Delicious Gluten Free Brownies by Post
All of the taste, none of the gluten!
Suffering from a gluten intolerance herself, Laura bakes all her brownies using gluten free ingredients as standard. Our customers regularly verify that the taste and texture is not compromised one bit as a result!!
Gluten is a protein found in grains such as wheat, barley and rye and a gluten free diet excludes this protein. The most extreme form of gluten intolerance is coeliac disease where your immune system reacts to gluten and damages the lining of your gut. The only treatment for coeliac disease is a gluten free diet.
Gluten intolerance appears in other less severe forms too, but they still produce very unpleasant symptoms such as bloating, diarrhoea, nausea, tiredness and headaches whenever gluten is eaten.
In addition to the medical benefits for those suffering from intolerances, a gluten free diet is becoming increasingly popular in the general population due to the claimed benefits of improved health, weight loss and increased energy.
The range of flavours offered by The Homemade Brownie Company has been carefully selected using only ingredients that are 100% free from gluten. This ensures we stay true to our gluten free philosophy and our customers can be assured that their intolerance or lifestyle choice is taken seriously.
Order gluten free brownies for delivery today!